Category Soup

How to Prepare Banga Soup

Banga Soup is a Nigerian soup that is native to the Southern parts of Nigeria. It is very similar to the Igbo’s Ofe Akwu, but the additional spices used for preparing Banga Soup, make it differ in taste and aroma. Banga…

How to Prepare Okro Soup

This loaded Okro soup is a staple in West Africa, including Nigeria, Ghana, and Cameroon. Okra soup is deliciously satisfying, nutritious, and is loaded with proteins and healthy fat. And it can be eaten with all kinds of swallow like…

How to Prepare Fisherman Soup

The fisherman’s soup is very popular among the Niger-Delta states of Nigeria, mainly; the riverine communities of Rivers, Akwa Ibom, Cross River and Bayelsa. This delicacy gained popularity amongst the people of these communities because of the large body of…

How to Prepare Oha Soup

Oha Soup is a delicious soup that is easy to make and you can guarantee that no matter how it is made, it would still come out delicious. You can eat it with all kinds of swallow like fufu, semo,…

How to Prepare Gbegiri Soup

Gbegiri Soup

Gbegiri soup is a tasty Nigerian soup indigenous to the Yoruba people which is an ethnic group located primarily in western part of Nigeria. It’s made from pureed beans and has a slightly watery texture. You can eat Gbegiri Soup…

How to prepare Ewedu soup

Ewedu Soup is a traditional soup native to the Yoruba people of Nigeria. It is often served with Amala or any other traditional swallow food like Eba, Pounded yam or fufu. It is very delicious and nutritious. How to Prepare Ewedu…

How to Prepare Egusi Soup

Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.  It is one of the most popular soups prepared by most tribes in Nigeria with considerable variation and often eaten with dishes like Pounded Yam,…