How to Prepare Moimoi

Nigerian Moimoi (also Moin Moin) is a great dish accessory in Nigeria. It is commonly seen accompanying Jollof Rice, Fried Rice, Fried Plantain, Custard, Akamu (Pap/Ogi) etc. It can even be eaten alone as a snack with a chilled soft drink. Moimoi Recipe Below are the ingredients you will be needing: 1 Derica of beans

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